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Meat chopping Board 70mmT for commercial kitchen

HDPE-Food-Grade---Orchid-Persion thumbnail

Allplastics Engineering prepared the heavy duty Food grade High Density Polyethylene (HDPE) chopping board for the Orchid Persian Restaurant in Sydney. The chef of the restaurant required a sturdy meat slicing and slitting surface, which is food grade. 70mm thick HDPE from Allplastics was manufactured for this application. The owner and the chef of the Orchid restaurant were more than happy with the results achieved. The previous cutting board was timber, which did not meet the requirements of HACCP inspections. Allplastics stocks and manufactures an extensive range of materials and parts for the food processing industry.

 

 
 

These include cutting boards, rollers, bushes, mallets machined from HDPE and HMWPE. Thick gauge coloured and white cutting boards are used in commercial kitchens and major restaurants, as well as abattoirs, butchers, poultry and fish processing plants.

 

Product Information - High Density Polyethylene (HDPE)

Key Features

  • Easy to fabricate and weld
  • Excellent impact strength
  • FDA approved
  • Good at low temperature
  • Good wear resistant
  • Lightweight material
  • Low coefficient of friction
  • Low moisture absorption
  • Temperature rating: up to 75 C°, 90C° short term

Applications and Functions

  • Chutes
  • Cutting boards
  • Hoppers
  • Silos
  • Tanks

Availbility HDPE sheets:

  • Size (mm): 2000 x 1000, 3000 x 1000, and 4000 x 1000
  • Thickness (mm): 1 - 30

HDPE rods:

  • Diameter (mm): 8 – 500
  • Colour: Natural and Black

Colours:

  • Natural
  • Black
  • Red
  • Yellow
  • Green
  • Blue

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About Us

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Allplastics Engineering Pty Ltd is a privately owned Australian business specialising in the machining, fabrication and supply of polymer/ plastic materials for industrial, building and architectural applications
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Contact us

  • Email Enquiry
  • Tel: (02) 8038 2000
  • Fax: (02) 9417 6169
  • Address:  Unit 20/ 380 Eastern Valley Way, Chatswood, NSW 2067.
  • Opening Hours:
    Weekdays: 8:30am - 5pm
    Saturdays: 9am - 2pm

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